Rob
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Apr-23-2012 |
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About Me |
An accomplished home cook and baker. I have been cooking since the age of 6 as I stood at my grandmother's table helping crimp the ravioli she made for Holiday dinners. I studied Culinary Arts at Triton College in Illinois and also participated in the State of Illinois' Chef Apprenticeship program.
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Visit Personal Bookstore: | Personal Bookstore |