Bookemon Personal Bookstore for: Skip |
Public Books Published
Best Recipes from Home - How I Learned to Love Eating
8.5"x11" - Softcover w/Glossy Laminate - Premium Photo Book 64 Pages, Jan-17-2010 List Price: $39.23 |
Author Information
Skip
About Author:
Born at a very young age, the author grew older through the years. Luckily, he also grew wiser and more appreciative of the food he ate and made.
He can be seen at restaurants around the world sticking his nose into his food - and wine, too. If you see him, please invite him over for a whiff of your dish.
He can be seen at restaurants around the world sticking his nose into his food - and wine, too. If you see him, please invite him over for a whiff of your dish.