camping, culinary, family, friends, metaphysics, physical fitness, reading

Suzette is self taught since the age of 12: preparing meals for her family and Thanksgiving dinners. She learned early: nutrition, cost effective meal preparation and seasonal blends. Her desire to change her lifestyle from property management led her to pursue Culinary Arts. Suzette's states this allows me to work from home as a Personal Chef and time to pursue the simple things in life.