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All the Chancellors Menus
by Chef Paul Cyr
52 pages    1618 reads    0 people's favorite    0 likes
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7"x10" - Hardcover w/Glossy Laminate - Color - Trade Book
Price: $27.99
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About the Book

A collection of menus created for ECU's Chancellor Dr. Steve Ballard for his business dinners.

Features & Details
Created on: Apr-06-2016   Published on: Apr-16-2016
Format: 7"x10" - Hardcover w/Glossy Laminate - Color - Trade Book
Theme: Cookbook    Sales Term:  Everyone
Preview Limit: 52 Pages
 
About Author
msgchef
Joined: Apr-06-2016

Chef Paul has been in the foodservice business for 45 years. A 1977 graduate of CIA, he has worked in Hotels, Sports and Entertainment, Higher Education and National Restaurants.






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