Bookemon Book
Best Recipes from Home - How I Learned to Love Eating
64 pages
8.5"x11" - Softcover w/Glossy Laminate - Premium Photo Book
Price: $39.23 Gold Member Price: $35.31
About the Book
The favorite foods of the Williamsons of Connecticut.
Features & Details
- CreatedDec-10-2009
- PublishedJan-17-2010
- Format8.5"x11" - Softcover w/Glossy Laminate - Premium Photo Book
- ThemeCookbook
- Sales TermEveryone
- Preview Limit64 pages
About Author
Born at a very young age, the author grew older through the years. Luckily, he also grew wiser and more appreciative of the food he ate and made.
He can be seen at restaurants around the world sticking his nose into his food - and wine, too. If you see him, please invite him over for a whiff of your dish.
He can be seen at restaurants around the world sticking his nose into his food - and wine, too. If you see him, please invite him over for a whiff of your dish.
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