The favorite foods of the Williamsons of Connecticut.
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Skip Joined: Dec-10-2009 |
Born at a very young age, the author grew older through the years. Luckily, he also grew wiser and more appreciative of the food he ate and made.
He can be seen at restaurants around the world sticking his nose into his food - and wine, too. If you see him, please invite him over for a whiff of your dish.
