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Down Home Cooking
by Paula Cottingham Sanchez Hoefeld
20 pages    2768 reads    0 people's favorite    0 likes
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9.5"x8" - Hardcover w/Glossy Laminate - Color - Book
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About the Book

This is a collection of easy to prepare foods, baked goods, candies, pies,and jellies

Features & Details
Created on: Jan-11-2008   Last updated:  Jan-11-2008
Format: 9.5"x8" - Hardcover w/Glossy Laminate - Color - Book
Theme: Cookbook    Privacy: Everyone
Preview Limit: 20 Pages
Tags:
meats    odds &ends    pies    Seafood   
 
About Author
grnis5417
Joined: Jan-11-2008

Being from the Greater New Orleans area, food, family and friendships go hand-in-hand. I have been asked numerous times for a receipe. I would jot it down. So many of my family and friends lost this notes during Katrina, I thought I would assemble them in one book.






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