This cook book is filled with family favourites and many of the recipes go way back in time. Unfortunately, many hand written recipes get lost, misplaced and some even disintegrate over time. I hope you will carry on the tradition of putting your stamp on these recipes and making them yours.
If you enjoy cooking or eating food as much as I do, I am sure you appreciate the love that went into these fine favourites before you! Don't be afraid to put your own spin on them, however, I always suggest you try the ingredients to the letter first, before you modify it.
Disclaimer: The recipes are not mine and come from Family and friends as well as a few of the best of recipes from chefs in Canada and in some cases, around the world. Bon appétit!
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bobbyb Joined: Dec-23-2017 |
Born in Kenora on beautiful Lake of the Woods. There is not much to say beyond "I have many passions and one of my favourite is cooking, eating great food and experimenting with new recipes. Cooking fascinates me and I admire those who put all their love into cooking. I am always on the look out for great food I have yet to try. Although I enjoy healthy food I do have a tendency to try recipes that are the best they can possibly be and we all know what that means. It means I use butter not margarine and so on. I don't like tofu or anything that resembles it. Lol. Make the best food possible and savour it as long as you can. Make your own masterpieces and share it with others!
