Bookemon Book
Healthy Tuscan - Whole Foods Plant Based - No Oil Tuscan Recipes
20 pages
9"x7" - Choice of Hardcover/Softcover - Photo Book
About the Book
Favorite Tuscan recipes modified to today's whole foods plant based healthy lifestyle.
Features & Details
- CreatedJul-29-2010
- Last updatedJul-31-2010
- Format9"x7" - Choice of Hardcover/Softcover - Photo Book
- ThemeCookbook
- PrivacyEveryone
- Preview Limit20 pages
About Author
Ginny is a graduate of Toscana Saporita cooking School. Don is an avid whole foods plant based - no oil advocate. Together they have converted their favorite Tuscan recipes to the WFPB in a way to maintain all of the original flavors.
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