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In Pursuit of the Perfect Burger
by Erik D. Walker
160 pages    23406 reads    1 people's favorite    4 likes
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5.5"x8.5" - Perfect Bound - Softcover - B&W - Trade Book
Price: $14.99
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About the Book

In pursuit of the perfect burger is a groundbreaking and revolutionary new type of book; written for the backyard griller, the historical junkie, the looney comedian and anyone else who enjoys a sublime, fun and informative book. Learn how to create the best burger ever in the history of the world; no exaggeration! Frozen hamburger patties will never be good enough again.

An eclectic look at over 125 historic figures, places and events that have influenced and shaped the modern day hamburger! What do Christopher Columbus, Walla Walla, Washington and the 1904 World's Fair have in common? They all contributed to the development of the burger.

What ingredients go into the perfect burger? There's only one way to find out; read In Pursuit of the Perfect Burger and see how its done at Walkers Ranch!

Features & Details
Created on: May-04-2010   Published on: Aug-01-2010
ISBN: 9781605001470
Format: 5.5"x8.5" - Perfect Bound - Softcover - B&W - Trade Book
Theme: Open Theme    Sales Term:  Everyone
Preview Limit: 160 Pages
Tags:
Food    Grilling    Hamburger    History    Outdoor Cooking    Vegetables   
 
About Author
Erik D. Walker
Joined: Jan-16-2010

Erik has done a little bit of everything in his life. He has now accomplished four out of the top five items on his bucket list. Number one was hiking to the bottom of the Grand Canyon, number two was climbing Mount St. Helens, number three was getting married and number four was writting a book. What's number five? Running with the bulls in Pamplona, Spain!






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