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Porter House Meals

by Karin Porter
44 pages    3423 reads    0 people's favorite    0 likes
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9"x7" - Hardcover w/Glossy Laminate - Color - Photo Book
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About the Book

Comfort Food with a Bistro Influence

Features & Details
Created on: Jan-05-2013   Last updated:  Feb-02-2013
Format: 9"x7" - Hardcover w/Glossy Laminate - Color - Photo Book
Theme: Cookbook    Privacy: Everyone
Preview Limit: 44 Pages
Southern Bistro Cuisine   
About Author
author icon Bajarney
Joined: Jan-05-2013

Karin Porter earned her AAS in Culinary Arts at the Cordon Bleu accredited Cooking and Hospitality Institute of Chicago. She has over 12 years of restaurant experience, the majority of which has been spent as Executive Chef and Chef De Cuisine at The Grape Restaurant in Dallas. Porter House Provisions has allowed Karin to be at home with her family while still doing what she loves most—making amazing food!