*
*
pinterest
qr
Secrets of Villa Velia Cucina - calabrian cooking
by Velia Martina and Julie Strecker
20 pages    3352 reads    0 people's favorite    0 likes
Add as a Favorite      Like it
 
8.5"x8.5" - Perfect Bound - Softcover - Color - Photo Book
Price: $19.99
Add to Cart      Preview Book
Share Book    

About the Book

To enjoy a meal at the agritourisma, Villa Velia, is one of lifes' great pleasures. Now Velia is willing to share her secrets. I have tried my best to convert "a handful" into cups and tablespoons for our American friends. Please, this is not chemistry. It is a creative art. Relax, improvise and enjoy!

Features & Details
Created on: Feb-02-2011   Published on: Mar-30-2011
Format: 8.5"x8.5" - Perfect Bound - Softcover - Color - Photo Book
Theme: Cookbook    Sales Term:  Everyone
Preview Limit: 20 Pages
Tags:
Italian living    pasta recipes    southern Italy    Villa Velia   
 
About Author
Julie
Joined: Feb-02-2011

Velia Martina with her husband Antonio Parisi own and operate the Agritourisma "Villa Velia, in Monterosso, Calabro.

Julie Strecker is an American who with her husband, George, have joined other Americans in owning second homes in this charming hill town in the south of Italy.