Bookemon Book
SOUTHERN HOMESTYLE COOKING - COOKING WITH NANNA
20 pages
8.5"x11" - Choice of Hardcover/Softcover - Photo Book
About the Book
FAMILY HEIRLOOM RECEIPES
Features & Details
- CreatedFeb-08-2010
- Last updatedFeb-08-2010
- Format8.5"x11" - Choice of Hardcover/Softcover - Photo Book
- ThemeCookbook
- PrivacyEveryone
- Preview Limit20 pages
About Author
I learned to cook from my mother, Thelma Brantley, a great cook. I use the old time method of cooking "from scratch". I use accurate measuring. I like for my food to have eye appeal.
I have been cooking for 53 years with great
success. A great cook needs to appreciate good food, and have a sense of creativity and knowledge of what components are compatible with each other. HAPPY COOKING!
I have been cooking for 53 years with great
success. A great cook needs to appreciate good food, and have a sense of creativity and knowledge of what components are compatible with each other. HAPPY COOKING!
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