Bookemon Book
The butcher’s recipe - Day of the meat
24 pages
8.5"x8.5" - Choice of Hardcover/Softcover - Color Trade Book
About the Book
Butcher meets a woman with an approach to a dinner plan that the butcher finds interesting . The butcher then shares the recipe and story with world .
Features & Details
- CreatedFeb-26-2026
- Last updatedFeb-26-2026
- Format8.5"x8.5" - Choice of Hardcover/Softcover - Color Trade Book
- ThemeStorybook
- PrivacyEveryone
- Preview Limit24 pages
About Author
First book , first glance at writing a story. This will be short read to hopefully drop a novel behind it, I am a cook , prep cook , line cook ,and a butcher. I am Chicago born , went to Chicago fine arts college , ICE . I want take my time and finished and put in my knowledge to make the short more approved towards the whole cooking process . Day of the meat is a draft and preliminary or limited short that may change when the full version is released .
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