Recipes free of: Gluten, Sugar, Dairy, & Soy
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Susan Joined: Apr-12-2014 |
Susan Thrower's passion for healthy cooking ignited after studying under cutting edge nutritionists and naturopathic nutrition courses. The material was just common sense, and the results of health symptoms do fade away. My biggest surprise along the way was the support I had from my family. They feared they would be eating seaweed and not good tasting food, but were surprised that the quality of food went up. There are other healthy eating cookbooks out there, but very few that address zero: gluten, sugar, dairy, soy, corn, and peanuts. I hope to inspire you to take on the healthy eating challenge. See how this helps you with goals of weight-loss, lowering cholesterol, clearing out health symptoms, feeding your children well, and improving your energy and healthy living.
