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Treasured Family Recipes - 2nd Edition
by Amanda White
164 pages    579 reads    0 people's favorite    0 likes
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8.5"x11" - Choice of Hardcover/Softcover - Color - Trade Book
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About the Book

A cookbook full of family favorite recipes.

Features & Details
Created on: Oct-07-2017   Last updated:  Feb-10-2018
Format: 8.5"x11" - Choice of Hardcover/Softcover - Color - Trade Book
Theme: Cookbook    Privacy: Everyone
Preview Limit: 5 Pages
Tags:
baking    candy    cook    cookbook    cooking    desserts    food    meals    recipes    snacks   
 
About Author
Mandy
Joined: Jan-09-2015

While I was growing up I enjoyed watching my mother cook. Through her teaching I learned to love cooking. I remember the very first meal I ever prepared myself, it was in the beginning of 1993 I was twelve years old and I made Fried Chicken, Mashed Potatoes with Gravy and Corn (mom helped with the gravy). I was so proud of myself. The older I got the more I loved cooking. Eventually I started collecting the recipes I wanted to try, then moved on to making my own. Over the years I got better and better at cooking. Eventually I started making holiday dinners myself which I enjoy a lot. Friends and family were always asking for something I would make and I got a reputation as a good cook. I have handwritten my cook book several times never fully satisfied on how it turned out, so that led me to finally getting it actually published.






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